Support Staff-Food Service Assistant (3.75 hours/day)

Osceola County School District•Saint Cloud, MN

About The Position

These positions assume responsibility for preparing or assisting in the preparation, cooking, and serving of a variety of foods in an elementary or secondary school food service program.

Requirements

  • High school diploma or GED.
  • Ability to take oral and written instructions and follow through efficiently.
  • Ability to work well with others.
  • Some experience and knowledge of quantity food preparation and the equipment used in quantity food preparation.
  • Willingness and ability to lift and carry items weighing up to 50 pounds and up to 55 pounds with assistance.
  • Willingness and ability to withstand a wide range of temperatures, including hot, non-air-conditioned environments and freezers.
  • Willingness and ability to stand for long periods of time.
  • Willingness and ability to use cleaning chemicals.
  • Willingness and ability to operate commercial kitchen equipment.

Responsibilities

  • Prepare or assist in preparing, cooking, and serving a variety of foods in a school food service program.
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