The Food Service Assistant supports the daily operation of the childcare center's nutrition program by preparing, serving, and maintaining healthy meals and snacks for infants, toddlers, preschool-age children, and school-age participants in afterschool and summer camp programs. This position ensures compliance with state licensing regulations, health and sanitation standards, food safety requirements, and Child and Adult Care Food Program (CACFP) guidelines. The Food Service Assistant works collaboratively with kitchen staff, teachers, and administration to provide nutritious meals in a safe, clean, and child-friendly environment.
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Career Level
Entry Level
Education Level
High school or GED