Food Service Assistant

St. Luke's Hospital - MOChesterfield, MO
Onsite

About The Position

Performs various tasks associated with food preparation, service and sanitation. Prepares food in advance, according to basic recipes for utilization in food production or service areas. Serves internal of external customers. Performs similar services in other areas of the department for which cross training has occurred. Performs duties and responsibilities in a manner consistent with our mission and values.

Requirements

  • High School Diploma or Equivalent

Responsibilities

  • Performs various tasks associated with food preparation, service and sanitation.
  • Prepares food in advance, according to basic recipes for utilization in food production or service areas.
  • Serves internal of external customers.
  • Performs similar services in other areas of the department for which cross training has occurred.
  • Performs duties and responsibilities in a manner consistent with our mission and values.

Benefits

  • Day one benefits package
  • Pension Plan & 401K
  • Competitive compensation
  • FSA & HSA options
  • PTO programs available
  • Education Assistance
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