Food Scientist I

Ardent Mills•Denver, CO
•$64,900 - $75,000•Onsite

About The Position

The Food Scientist will support the development and optimization of grain-based food products and ingredient solutions, with a strong emphasis on baking applications. You will conduct laboratory, pilot plant, and bakery trials; analyze results; and collaborate with cross-functional teams to deliver innovative, customer-relevant solutions. This role is ideal for a scientist with a strong technical foundation in food science or baking science who enjoys hands-on experimentation, problem-solving, and continuous learning.

Requirements

  • Bachelor's degree in Food Science, Grain Science, Baking Science, Cereal Chemistry, or a related technical discipline required.
  • 2-5 years of experience in food product development, baking science, ingredient applications, or related R&D roles.
  • Experience conducting laboratory and pilot-scale testing.
  • Strong analytical, organizational, and problem-solving skills.
  • Effective written and verbal communication skills.
  • Ability to work collaboratively across technical and business functions.

Nice To Haves

  • Master's degree preferred.
  • Experience with bakery products, ingredient functionality, or food manufacturing preferred.
  • Knowledge of flour functionality, dough systems, and baking processes preferred.
  • Experience developing bread, buns, rolls, tortillas, pizza crusts, sweet baked goods, snacks, or related grain-based products.
  • Familiarity with commercial food manufacturing environments.
  • Experience with experimental design and data analysis.
  • Passion for baking science and product innovation.

Responsibilities

  • Support product development projects from concept through commercialization.
  • Design and conduct baking, ingredient functionality, and application trials.
  • Assist in the development and optimization of formulas, processing parameters, and product specifications.
  • Evaluate flour and ingredient performance across a variety of bakery applications.
  • Collect, analyze, and communicate technical data and results.
  • Support plant trials, scale-up activities, and product commercialization efforts.
  • Collaborate with Operations and Quality teams to ensure products meet performance, quality, and manufacturability requirements.
  • Partner with Marketing and Commercial teams to understand market trends and customer needs.
  • Prepare technical reports, product specifications, and application documentation.
  • Stay current on industry trends, ingredients, and emerging technologies.
  • Support continuous improvement initiatives and innovation projects within the R&D

Benefits

  • Medical, Dental and Vision Coverage
  • Health and Dependent Savings Accounts
  • Life and Disability Programs
  • Voluntary Benefit Programs
  • Company Sponsored Wellness Programs
  • Retirement Savings with Company Match
  • Team Member and Family Assistance Program (EAP)
  • Paid Time Off and Paid Holidays
  • Employee Recognition Program with Rewards (RAVE)
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