Food Safety & Quality Supervisor
About The Position
Quality Packaging (Qual Pac), a Pro Pac company, is seeking a Food Safety & Quality Supervisor to support our Frito-Lay operations in Grand Prairie, TX. This role is critical in ensuring that all food safety, quality, and regulatory standards are consistently met in a high-volume, customer-driven environment. The Food Safety & Quality Supervisor will support and enforce all food safety, quality, and food defense programs in alignment with Frito-Lay requirements, AIB/FSNS standards, and internal policies. This role works closely with the Food Safety & Quality Manager to ensure audit readiness, regulatory compliance, and adherence to customer-specific expectations on the production floor.
Requirements
- High school diploma or GED required
- 2–4 years in food manufacturing, packaging, or distribution environment
- Experience supporting a major CPG or customer-specific program (e.g., Frito-Lay, PepsiCo, etc.) strongly preferred
- Prior experience in quality, food safety, or lead/supervisory role preferred
- Working knowledge of AIB, GMPs, and food safety compliance standards
- Experience preparing for and supporting customer and third-party audits
- Familiarity with root cause analysis and corrective action processes
- Basic knowledge of Lean Manufacturing tools
- Strong communication skills and ability to work cross-functionally
- Computer proficiency (MS Office, WMS, email systems)
- Experience working with a temporary or hourly workforce
- Ability to work flexible hours, including weekends as needed
Nice To Haves
- Bilingual (English/Spanish) a plus
Responsibilities
- Reports to the Food Safety & Quality Manager
- Ensures compliance with Frito-Lay quality and food safety standards across all operations
- Supports implementation and execution of Food Safety and Food Defense programs
- Monitors production floor activities to ensure adherence to cGMPs, sanitation, and customer requirements
- Verifies completion and documentation of the Master Cleaning Schedule (MCS)
- Conducts routine GMP, sanitation, and internal audits to maintain audit readiness
- Assists in maintaining AIB certification (target score 965+) and supports third-party and customer audits
- Documents non-conformances and works with operations to implement corrective actions
- Assists with Root Cause Analysis and follows through on Corrective/Preventive Action Plans (CAPAs)
- Trains and reinforces food safety, GMP, and quality procedures with production staff
- Supports and monitors chemical control and allergen control programs
- Participates in daily production and customer-focused meetings
- Communicates quality issues, risks, and improvements to management in a timely manner
- Assists with safety initiatives, audits, and incident investigations
- Ensures compliance with Sedex/social responsibility standards where applicable
- Maintains documentation for calibration, sanitation, and inspection records
- Performs other duties as assigned
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
