Lounge Food Runner On Call

Auburn Marriott Opelika Resort & Spa at Grand National • Point Clear, AL

19h • Onsite

About The Position

The Food Runner helps create an enjoyable dining experience by ensuring food is properly presented and delivered promptly to the correct table. The role works with Dining Room Attendants and other restaurant staff to support smooth service, assist with hosting and dining room duties as needed, and maintain a prepared, stocked station. The position is on call at the Grand Hotel Golf Resort & Spa, part of the PCH Hotels & Resorts portfolio.

Requirements

• No prior experience or training is required.
• Positive attitude and willingness to work as part of a team.
• Ability to perform essential job duties satisfactorily, with reasonable accommodations as needed.

Responsibilities

• Ensure dishes leaving the kitchen meet presentation standards and deliver food promptly to the correct tables.
• Attend daily menu classes to learn about dishes and their accompaniments.
• Set up sauces and condiments, fold napkins for plate liners, collect bread and butter from the bake shop, and keep the station stocked throughout service.
• Work alongside Dining Room Attendants and assist with hosting and dining room duties as needed.
• Break down the station at the end of the shift, return supplies to their proper locations, wipe down bread trays, and complete related duties as assigned.
• Maintain regular and prompt attendance, work scheduled shifts and overtime as required, and immediately report clock-in or clock-out issues to a supervisor.

Benefits

• Discounts on hotel stays, dining, golf, and retail at PCH properties and globally with Marriott.
• Continuous training and career advancement opportunities.
• Tuition reimbursement.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed