Buena Park Food Runner- Eng

KIJUNG HOSPITALITY GROUP INC•Buena Park, CA
•$17 - $17•Onsite

About The Position

The Food Runner provides assistance to servers and bartenders, helping deliver orders to customers in a timely manner. The role also involves maintaining and restocking food-service stations, cleaning equipment and work areas, and performing additional essential duties as assigned.

Requirements

  • Strong customer-service operations skills are preferred.
  • Superior guest-interaction skills are preferred.
  • Prior food-runner and/or restaurant experience is preferred.
  • Must occasionally stand, climb or balance, and stoop or kneel.
  • Must occasionally lift and/or move objects weighing up to 50 pounds.
  • Must have close, distance, color, and peripheral vision, depth perception, and the ability to adjust focus.
  • Proper lifting, pushing, and pulling techniques are required.

Nice To Haves

  • Strong customer-service operations skills.
  • Superior skills interacting with guests.
  • Prior food-runner and/or restaurant experience.

Responsibilities

  • Restock the alcohol fridge and station settings, including utensils, plates, cups, salt, and labeled food items.
  • Wipe down and dry washed settings.
  • Request more tongs and scissors when the last container is in use.
  • Send beer and shot glasses, water containers, and tea kettles to the dishwasher; wash water bottle caps.
  • Wipe down and sanitize stations, expo carts, the alcohol fridge, and the expo and runner stations.
  • Restock place mats.
  • Assist in running food to tables.
  • Discard leftover food and beverages.
  • Break down carriers containing salt, pepper, and sesame oil.
  • Perform additional essential duties as assigned.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Supplemental life insurance
  • Disability insurance
  • Hospital insurance
  • Accident insurance
  • Eligibility to enroll in the company 401(k) plan after 90 days of employment
  • Paid sick leave accrues at 1 hour per 30 hours worked, with a 48-hour carryover cap
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