Food Runner

Hyatt Lodge Oak Brook•Oak Brook, IL

11d•Onsite

About The Position

Join the esteemed team at Hyatt Lodge Oak Brook, a luxurious and serene retreat nestled in the picturesque suburb of Oak Brook, Illinois. As a renowned property, we are seeking dedicated and passionate individuals to be part of our team. With its breathtaking natural surroundings, elegant accommodations, and exceptional service, Hyatt Lodge Oak Brook offers a unique and tranquil work environment. As an employee, you will have the opportunity to deliver outstanding hospitality to our discerning guests and create unforgettable experiences. With a commitment to employee development and growth, Hyatt Lodge Oak Brook offers ample opportunities for advancement and career progression. Join our team and be part of a culture that values excellence, teamwork, and unparalleled guest service. Apply now to embark on a rewarding career at Hyatt Lodge Oak Brook! Are you a team player with a passion for food and delivering exceptional guest experiences? Join us as a Part-Time Food Runner and be part of our energetic and dedicated culinary team. Bring your high energy, enthusiasm, and commitment to providing outstanding service, and help us ensure that our guests' dining experiences are nothing short of extraordinary. If you thrive in a fast-paced environment, love working with food, and enjoy being an integral part of a successful team, we want you on board!

Requirements

Excellent communication and customer service skills
Ability to work in a fast-paced, high-pressure environment
Strong attention to detail and ability to multitask
Ability to work flexible hours, including nights, weekends, and holidays
Must be able to stand and walk for extended periods of time
Must be able to lift up to 25 pounds
work between 20-25 hours per week dependent on business.
Work PM shift 3pm -10:30 arrival times may vary.

Nice To Haves

Previous experience in a restaurant or food service environment is preferred, but not required

Responsibilities

Assist in the prompt and efficient delivery of food orders to guests' tables
Collaborate closely with the kitchen and service staff to ensure seamless food service
Provide exceptional customer service and respond to guest inquiries and requests
Maintain cleanliness and organization in the food service areas
Help with food preparation and plating when necessary
Assist in restocking supplies and maintaining inventory
Follow all safety and sanitation protocols
Embrace opportunities to learn and grow within the culinary field
Clean tables as needed.
Restock the bar
Break down the food pass