Food Runner - Sunny's - Seasonal

Ocean Casino Resort•Atlantic City, NJ

3d•Onsite

About The Position

The Food Runner is responsible for delivering food orders from the kitchen to customers’ tables rapidly and accurately. This role requires the ability to work under pressure in a fast-paced environment with multiple priorities, including holidays and weekends, as well as flexible shifts and/or unusual hours. The position involves exposure to casino-related environmental factors such as secondhand smoke, excessive noise, and hectic environments. The Food Runner must be able to lift and carry small and large trays weighing up to 50 pounds repeatedly.

Requirements

Ability to effectively communicate in English
Must be 18 years of age
Minimum of six months’ experience as a food server in high volume and/or fine dining environments is required
Excellent personal appearance, good communication skills and a friendly, congenial personality

Nice To Haves

High school diploma or GED is preferred

Responsibilities

Delivers completed cuisine to designated tables
Supports wait staff by assisting them with delivery of food and retrieval of any supplies they may require
Serves all customers according to established standards of quality
Have knowledge of appropriate garnishes and sauces for each plate.
Have full knowledge of table numbers, seat numbers and sections of the restaurant.
Perform final quality check of all plates before delivery.
Deliver all food items to the correct table in a timely manner.
Know pivot points and seat numbers to deliver food without “auctioning” food.
Provide guests with any items they request to complete their meal.
Communicate with service staff/management any requests you cannot provide.
Communicate with kitchen/management regarding any food related issues brought to your attention by the guest.
Performs all other related and compatible duties as assigned