Food Runner- Miss River

Four Seasons Hotels and Resorts • New Orleans, LA

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About The Position

Four Seasons Hotel and Private Residences New Orleans is seeking a Food Runner to join our dynamic Miss River Restaurant team. Food runners serve guests' needs by assisting the Food Server with delivery of food from the kitchen and completing guest requests.

Requirements

• RSV permit and ServSafe certifications required
• Work authorization in the United States

Nice To Haves

• Knowledge of MICROS preferred
• Previous Food & Beverage experience preferred
• General knowledge of food and drink menu

Responsibilities

• Deliver food from kitchen to the guest ensuring accuracy and timeliness.
• Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass and silver for service in an unobtrusive manner; greet guests according to Four Seasons Standards to ensure superior service.
• Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.
• Assist in stocking linens, china, glass, silver, and food items for service; assist in preparation of smaller items such as toast, soup, or beverages.
• Assist in the breakdown, cleaning and set-up of buffets and food stations.
• Work harmoniously and professionally with co-workers and supervisors.

Benefits

• Competitive Salary, wages, and a comprehensive benefits package
• Excellent Training and Development opportunities
• Discounted Accommodations at other Four Seasons Hotels and Resorts
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals
• Discounted parking near the hotel

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed