About The Position

This role is responsible for transporting food from the kitchen to the dining room safely and efficiently, removing used dishes from tables and transporting them to the dish area, and delivering orders in a timely and professional manner. The Food Runner/Expeditor works closely with bussers and servers to maintain the cleanliness of the dining space and respond to guest requests. The company emphasizes a values-based culture and seeks individuals who can create exceptional experiences.

Requirements

  • Prior food service experience preferred
  • Customer service experience required
  • Necessary State Food Handler’s License(s)

Responsibilities

  • Transport food from the kitchen to the dining room safely and efficiently
  • Remove used dishes from table and transport to dish area
  • Deliver orders in a timely and professional manner
  • Works closely with bussers and servers to maintain cleanliness of dining space and respond to guest requests

Benefits

  • Hiring bonus of $150 after each of 30, 60, 90, and 120 days
  • Tip/Tip Pooling Eligible
  • Get Paid Daily
  • Paid Time off & Holiday Pay
  • Medical, Dental, Vision, Disability, 401K
  • HSA/FSA Plans -with employer contribution
  • Referral Bonus
  • Discounted Lodging, Dining, Spa, Golf, and Retail
  • Employee Assistance Program
  • “Columbia Cares” Volunteer Opportunities
  • Committee Participation Opportunities
  • Task Force Work Opportunities
  • Online Learning Platform
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