FOOD RUNNER / BUSSER -THE AVENUE STEAK TAVERN DUBLIN

Cameron Mitchell Restaurants•Dublin, OH

10d•Onsite

About The Position

The Food Runner/Busser position at The Avenue Steak Tavern Dublin, part of Cameron Mitchell Restaurants, is responsible for making "Raving Fans" of associates, guests, purveyors, partners, and the communities they serve. This role involves communicating with managers, servers, and hosts, and assisting them in their duties. It requires competence in service procedures, a willingness to help associates, and a commitment to guest satisfaction.

Requirements

A genuine approach to hospitality
Individuals who exemplify leadership, kindness, and positivity
"Yes is the Answer!" Mentality
Those who value teamwork, family, and community

Responsibilities

Reports to work on time as indicated on the work schedule.
Ensures uniform meets restaurant requirements and is maintained and cleaned.
Practices positive personal hygiene and cleanliness habits during all work shifts.
Exemplifies hospitality standards.
Answers guests' questions about the restaurant.
Handles requests and complaints with guest satisfaction as the priority.
Cooperates with management and co-workers to assist others with duties, if needed.
Communicates suggestions for improvement in a positive fashion.
Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant.
Reports potentially unsafe conditions and uses materials and equipment properly.
Knows emergency procedures in the restaurant.
Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook.