Food Handler I

Ramar Foods•Pittsburg, CA

9d•$18 - $18•Onsite

About The Position

The food handler plays a crucial role in ensuring the safe preparation, handling, and serving of food items in accordance with established health and safety standards. This position involves various tasks related to food preparation, sanitation, and customer service within a food service establishment.

Requirements

Understanding of basic food safety principles, including proper handwashing techniques
Adherence to personal hygiene standards, such as wearing clean uniforms, using hair restraints, and maintaining trimmed fingernails
Proficiency in food preparation techniques, including slicing, dicing, chopping, marinating, and cooking various types of food items
Ability to handle knives safely and efficiently to prepare ingredients accurately and quickly
Awareness of common food allergens and how to prevent cross-contact during food preparation and service
Familiarity with the menu items, ingredients, and preparation methods to accurately answer customer inquiries and make recommendations
Knowledge of proper cleaning and sanitization procedures for kitchen equipment, utensils, and work surfaces to maintain a safe and hygienic environment
Basic understanding of inventory control practices, such as monitoring stock levels, rotating perishable items, and minimizing waste
Compliance with local health regulations and food safety standards to prevent foodborne illness and ensure public health safety

Nice To Haves

A commitment to inclusivity, transparency, and growth.

Responsibilities

Prepare and assemble food items according to standardized recipes and portion sizes
Follow proper food handling, good manufacturing procedures (GMPs), and safety procedures to prevent contamination and ensure food quality
Maintain cleanliness and organization in food preparation and service areas, including washing dishes, utensils, and equipment
Monitor food temperatures during storage, cooking, and serving to ensure compliance with food safety regulations
Assist with receiving, storing, and rotating food supplies and ingredients to minimize waste and maintain freshness
Check the labels and packaging materials prior to the start up of operations and fill up the form and sign
Adhere to hygiene and sanitation standards, including proper handwashing, glove usage, and personal grooming
Assist in stocking and replenishing inventory as needed to support daily operations
Provide friendly and efficient customer service, including taking orders, processing payments, and addressing customer inquiries or concerns
Collaborate with team members to maintain a positive and productive work environment
Follow all health and safety guidelines
Perform other tasks as assigned by his superiors and Quality Assurance from time to time