Food Expo

Princess Anne Country ClubVirginia Beach, VA
Onsite

About The Position

Join the hospitality team at Virginia Beach’s premier private club as a Food Expo. In this role, you will be the command center of the kitchen, acting as the final set of eyes on every dish before it leaves the window, ensuring perfect presentation and accuracy. You will be responsible for orchestrating the flow of orders, maintaining quality control of plate appearance and cleanliness, and acting as the primary liaison between the BOH culinary team and the service staff to resolve issues instantly.

Requirements

  • Ability to work in a fast-paced environment.
  • Your own transportation and a flexible schedule (nights, weekends, and holidays are a must).
  • Able to lift over 50 lbs and stay on the move.
  • Candidates must pass a pre-employment background check.

Nice To Haves

  • Prior experience is preferred, but a sharp eye for detail is essential.

Responsibilities

  • Managing order tickets and timing to ensure a seamless transition from the line to the table.
  • Maintaining the highest standards of plate appearance and cleanliness on the expo line.
  • Acting as the primary liaison between the BOH culinary team and the service staff to resolve issues instantly.

Benefits

  • Two complimentary meals (lunch and dinner) most workdays.
  • Staff celebrations with summer and holiday socials.
  • Holiday bonuses.
  • Full-time members have access to health, dental, vision, and 401K programs.
  • Career growth opportunities with cross-training.
  • Opportunity for internal promotion.
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