Food Expeditor
Brazeiros•Louisville, KY
•Onsite
About The Position
We are seeking a detail-oriented and highly organized Food Expeditor to join our fast-paced team. You will run the expeditor station, acting as the conductor of the kitchen to ensure all dishes meet our standards before they reach the table. If you thrive in a high-energy environment and have a passion for hospitality, we want to hear from you.
Requirements
- Previous experience (1+ years) in a fast-paced restaurant environment (as an expeditor, server, or line cook).
- Strong multitasking abilities and the capacity to remain calm and collected under pressure.
- Excellent verbal communication skills and a team-player mentality.
- Deep understanding of food safety, sanitation, and menu items.
- Must be able to stand and walk for extended periods during shifts.
Responsibilities
- Inspect every plate to ensure proper portioning, garnishing, and presentation before it leaves the kitchen.
- Call out tickets, organize incoming orders, and coordinate cook times so that all food for a single table is ready simultaneously.
- Relay special requests, modifications, and dietary restrictions clearly between the front-of-house (servers) and back-of-house (line cooks).
- Maintain a steady, efficient flow of dishes from the kitchen window to the dining room, preventing food from sitting or getting cold.
- Keep the expo station clean, sanitary, and fully stocked with necessary garnishes, silverware, and condiments.
Benefits
- Discounted Food
- Health Insurance
- Competitive Pay
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
