Food Expeditor/Line Cook
Island View Casino Resort•Gulfport, MS
•Onsite
About The Position
The Food Expeditor/Line Cook is the critical link between the kitchen and front of the house staff, ensuring smooth workflow in a fast-paced restaurant environment. The Expeditor is responsible for managing the flow of orders, verifying dish accuracy, maintaining presentation standards and ensuring quality control of all food prepared.
Requirements
- Must be 18 years of age
- High School diploma or GED
Nice To Haves
- Minimum of 2 years’ culinary or restaurant experience preferred
Responsibilities
- Managing the flow of orders
- Verifying dish accuracy
- Maintaining presentation standards
- Ensuring quality control of all food prepared
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What This Job Offers
Career Level
Mid Level
Education Level
High school or GED
