Food Expeditor/Cold Line Cook

Dueminuti, Inc. • Redmond, WA

12d • $24 - $25 • Onsite

About The Position

Due' Cucina Italiana is looking for a Food Expeditor/Cold Line Cook to join their Redmond team. This is a part-time position with availability needed Monday-Friday from roughly 10:00 am - 2:30 pm. The company focuses on real, fresh, and authentic Italian food, serving homemade pasta bowls and other dishes inspired by Italian tradition. They emphasize a culture of treating customers as family, leading by example, helping one another, working hard and having fun, being open and honest, and being humble.

Requirements

• 1 year of previous kitchen experience.
• High-energy, proactive individuals who thrive in a dynamic, fast-paced environment.
• Ability to work (and have fun!) in a diverse team.
• Ability to work under stress.
• Attention to detail.
• Passionate about food.
• Possess or be willing to obtain a Food Handler’s card within 7 days of hire.
• Ability to stand continuously throughout an 8-hour shift.
• Ability to lift and carry up to 50 pounds.
• Ability to bend, reach, stoop and move quickly.
• Finger/hand dexterity to operate kitchen machinery, knives, etc.
• Ability to withstand changes in temperature, occasional smoke, steam and heat and work in a confined area.
• Ability to work evenings and weekends.
• Scheduling flexibility.
• Must be at least 18 years of age.
• Must speak conversational English.

Nice To Haves

• Ability to speak or understand Spanish is a plus.

Responsibilities

• Demonstrate and uphold company core values.
• Put orders together with a sense of urgency, making sure all plates are properly garnished.
• Be responsible for ensuring orders are completed to guest satisfaction and restaurant manager’s specifications.
• Keep open communication with the Front of House team to effectively meet the needs of our guests.
• Monitor prepared menu items to determine if quality standards are being obtained.
• Properly break down the station and clean for the next shift, restocking if necessary.
• Assist with basic food preparation, packaging, and labeling items when needed.
• Keep kitchen clean and organized including the walk-in.
• Comply with nutrition and sanitation guidelines.
• Other duties as necessary and assigned.

Benefits

• A fun and friendly work environment
• Medical Insurance that includes an Employee Assistance Program (Full-time 30+ hours/week)
• Dental Insurance (Full-time 30+ hours/week)
• Vision Insurance (Full-time 30+ hours/week)
• Paid sick time
• Free meals on shift
• Employee dining discount at all Due' Cucina locations
• Competitive compensation, based on experience $24.00-$25.00/hour base wage.
• Growth Opportunities

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed