Food Captain

Circle K • Duncan, SC

12d • Onsite

About The Position

This role is responsible for overseeing food operations within the store, ensuring quality, safety, and customer satisfaction. The Food Captain will lead by example, train team members, and manage inventory and presentation of food items.

Requirements

• Previous experience in food service or a related field.
• Knowledge of food safety regulations and best practices.
• Strong leadership and team training abilities.
• Excellent customer service skills.
• Ability to manage inventory and ordering.
• Flexibility to work various shifts, including days, evenings, overnights, and weekends.

Responsibilities

• Supervise and manage daily food service operations.
• Ensure compliance with all food safety and sanitation standards.
• Train and mentor team members on food preparation, handling, and customer service.
• Manage food inventory, ordering, and stock rotation.
• Maintain the appearance and presentation of food displays and service areas.
• Handle customer inquiries and resolve any food-related issues.
• Assist with opening and closing procedures related to food service.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed