The Food & Beverage Team Member greets and welcomes guests at Cedar Point’s food locations and provides guest service according to Cedar Point standards. The role supports restaurant operations by seating guests, serving food, bussing tables, and assisting with dishwashing as needed. Team members prepare and serve food and beverages to hotel guests, operate POS systems, and maintain cleanliness and safety in assigned areas while following company guidelines. An outgoing, friendly disposition is expected when interacting with guests.
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Job Type
Full-time
Education Level
No Education Listed