Food and Beverage Supervisor

North Point Hospitality Group, Inc.Savannah, GA
Onsite

About The Position

This role is responsible for ensuring the highest quality product reaches guests and meets specifications. The supervisor will conduct daily shift meetings, assist in training new staff, and support management in motivating, developing, coaching, and counseling staff to ensure proper guest service. The position also involves assisting with labor controls, assigning duties, reporting staff issues to management, and maintaining high standards of service efficiency, sanitation, and training. Additionally, the supervisor will assist management with opening and closing responsibilities, oversee dining room setup, conduct walk-throughs, and maintain dining room cleanliness. The role includes relaying orders to the kitchen or bar, serving courses, and taking the initiative to greet guests in a friendly and warm manner.

Requirements

  • Professionalism
  • Ability to delight by anticipating guest needs and responding in a friendly, helpful manner
  • Ability to display a consistently caring and respectful attitude
  • Act as a gracious host to guests, vendors and candidates for employment

Responsibilities

  • Ensures the highest quality product reaches our guest and meets specifications
  • Conducts daily shift meetings
  • Assists in training new staff members within their department
  • Assists management with motivating, developing, coaching and counseling staff members to ensure the proper level of service is being provided to guests
  • Assists with labor controls and assigning duties to Staff Members
  • Responsible for reporting any Staff Member issues to management
  • Ensures a high standard of service efficiency, sanitation and training
  • Assists management with opening and closing responsibilities and assigning duties to Staff Members, and including overseeing dining room set up and conducting a walk-through
  • Maintains cleanliness of the dining room
  • Relays order to kitchen or bar and serves courses from kitchen and service bars
  • Takes the initiative to greet guests in a friendly and warm manner

Benefits

  • Free Parking
  • On Bus Route
  • Early Access to Earned Wages
  • Medical, Dental and Vision Insurance
  • Travel Discounts
  • 401K Match
  • PTO After 90 Days
  • Competitive Pay
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