Food and Beverage Manager - Embassy Suites by Hilton Downtown Tampa Convention Center

Hilton•Tampa, FL

15h

About The Position

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: Hospitality - We're passionate about delivering exceptional guest experiences. Integrity - We do the right thing, all the time. Leadership - We're leaders in our industry and in our communities. Teamwork - We're team players in everything we do. Ownership - We're the owners of our actions and decisions. Now - We operate with a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: Quality Productivity Dependability Customer Focus Adaptability What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! #LI-GL1 The upscale Embassy Suites Tampa Downtown Convention Center is seeking a full-time food and beverage manager to join their team! This 360-suite waterside hotel is connected by skybridge to the Tampa Convention Center and is conveniently located near Benchmark International Arena, the Florida Aquarium and Port Tampa Bay. In this position, you will report to an assistant director of food and beverage, as well as a complex director of food and beverage. You will oversee the evening/PM food and beverage operations in the Taste, Market, Starbucks, In-Room Dining and Pool Bar (seasonally) outlets. The ideal candidate for this position will possess a minimum of two years restaurant or food and beverage manager experience.

Requirements

minimum of two years restaurant or food and beverage manager experience

Nice To Haves

previous multi-outlet/hotel food and beverage leadership experience

Responsibilities

Directs and organizes the activities of the Food & Beverage department to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service
Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.
Implements effective controls of food, beverage and labor costs
Ensures compliance with health, safety, sanitation and alcohol awareness standards
Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and ensure outstanding customer service
Interviews, trains, supervises, counsels, schedules and evaluates staff

Benefits

Access to pay when you need it through DailyPay
Medical Insurance Coverage – for you and your family
Mental health resources including Employee Assistance Program
Best-in-Class Paid Time Off (PTO)
Go Hilton travel program\: 100 nights of discounted travel
Parental leave to support new parents
Debt-Free Education\: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including\: college degrees and professional certifications
401K plan and company match to help save for your retirement
Hilton Shares\: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount
Career growth and development
Team Member Resource Groups
Recognition and rewards programs