Food and Beverage Manager
About The Position
CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests. We are seeking a Food and Beverage Manager to join our exceptional team Culinaire. As a world-class leader in the food and hospitality industry, Compass Group USA is committed to creating remarkable events and delivering flawless service. With our focus on custom menus, creative décor, and expert planning, we strive to exceed expectations in every way.
Requirements
- Proven experience in food and beverage management
- Strong drive and dedication to providing exceptional service.
- Strong leadership and communication skills
Responsibilities
- Determine and implement innovative strategies to enhance the food and beverage experience.
- Successfully manage and lead a team of dedicated professionals.
- Collaborate with clients to create exceptional catered experiences.
- Strictly adhere to food safety and quality standards
Benefits
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
