The vibrant Embassy Suites by Hilton Fort Lauderdale is seeking their next Food and Beverage Manager! This 361 room hotel boasts almost 13,000 square feet of meeting space with an iconic sky-lit tropical atrium, flexible ballrooms for up to 570 guests, and indoor-outdoor venues. In this role, you will be overseeing both Front of the house and back of the house of the Restaurant, Banquets, Breakfast, and Happy Hour - Manager's Reception. You will report directly to the Executive Chef and will oversee a total of 10-12 team members per shift.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed