Fish Host
Stew Leonard's•Norwalk, CT
•$18 - $21•Onsite
About The Position
Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores” because of its country-fair atmosphere, with costumed characters and animated entertainment throughout the store that keep children entertained while parents shop. This role involves interacting directly with customers at the service bars, answering specific product questions, offering recommendations, and packaging and pricing products ordered by customers at the service bar.
Requirements
- An enthusiastic personality
- Excellent customer service
- Being able to follow all health, sanitation, and safety regulations
- Entry level, no prior experience required
- Great oral communication
- Personable Characteristic
- Self-motivator
Responsibilities
- Assisting customers with fish selection
- Maintaining a clean and safe work station
- Providing customers with exceptional customer service
- Maintaining the department needs each day
Benefits
- High value, high quality Medical, Dental, and Vision coverage
- 401 K plan for FT & PT team members
- family & personal time
- life insurance
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
