Fish Cutters at Kura Sushi are essential team members responsible for preparing and providing fresh, tasty, and quality food to guests. This role involves accurately cutting, preparing, and portioning fish, adhering to food safety standards, and maintaining restaurant cleanliness. The ideal candidate is a team player, enthusiastic about learning and preparing sushi according to Kura's standards, and committed to going above and beyond.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed