Filling Operator: Day Shift

Silver King Beverage Company • Salt Lake City, UT

3d • Onsite

About The Position

The Filling Operator operates and maintains Krones can filling machines in a beverage manufacturing plant to efficiently and accurately fill cans with liquid products and contribute to producing high-quality canned beverages. The position follows a rotating schedule of 6:00 AM–6:00 PM, four days on and four days off.

The operator sets up the machine for production runs, monitors filling, sealing, and labeling, conducts quality checks, troubleshoots malfunctions, performs routine cleaning and preventative maintenance, and maintains production and maintenance records. The role also includes responsibility for identifying and reporting actual or potential food safety issues and taking action to resolve issues within the employee’s scope of work.

Requirements

• Strong mechanical aptitude and troubleshooting skills.
• Attention to detail and ability to maintain consistent quality standards.
• Ability to add, subtract, multiply, and divide using whole numbers, common fractions, proportions, and decimals.
• High school diploma or GED, or one year of related experience and/or training, or an equivalent combination of education and experience.
• Previous experience operating Krones can filling machines or similar packaging machinery.

Responsibilities

• Set up Krones can filling machines for production, configuring settings such as can size, filling volume, and product type, and ensuring the machine is clean and sanitized before production.
• Monitor machine operation, load cans, oversee filling, sealing, and labeling, and make adjustments as needed to maintain consistent product quality.
• Conduct quality control checks, including visual inspections, fill-level measurements, and checks for proper sealing.
• Identify and resolve machine malfunctions; make minor adjustments, perform basic maintenance, or contact maintenance personnel for complex repairs.
• Clean and maintain the can filling machine, ensure proper sanitation, and perform preventative maintenance.
• Maintain production and maintenance records, including production quantities, machine settings, quality checks, and maintenance activities.
• Notify management of actual or potential food safety issues and act to resolve food safety issues within the scope of work.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED