Filler Operator

Schreiber Foods • Beloit, WI

2d • Onsite

About The Position

This is a 6am-6:30pm position on a 2-2-3 rotation. C Crew. The Filler Operator is responsible for operating and monitoring production filler equipment to ensure food safety, product quality, and conformity to customer standards and specifications. This role involves safely and efficiently setting up, operating, and cleaning filler machines/equipment, and being proficient in Sterilize-in-Place (SIP) and/or Clean-in-Place (CIP) operations. The operator will also perform basic clean, inspect, and lube functions, including basic Preventative Maintenance (PMs), and actively participate in startup, troubleshooting, adjustment, stop/reset, and shutdown of line equipment, clearing jams and reporting malfunctions. Changeovers and line clears are also a key responsibility, along with accurately setting up next item's packaging and coding. Reporting out-of-standard/specification results to the Quality Department and Supervisor, completing documentation accurately, and maintaining work logs and inventory records are essential. The role requires monitoring inventory and production levels for efficiency, maintaining a clean work area, and actively participating in shift exchanges and team meetings, all while striving to minimize product shrink and downtime and reporting unsafe conditions.

Requirements

• High School Diploma or GED Preferred.
• Minimum one (1) year of experience in a food manufacturing environment preferred.
• Ability to be Lockout Tagout (LOTO) certified.
• Ability to work in a fast-paced environment.
• Dedication to meet the expectations and requirements of internal and external customers; acts with customers in mind.
• Demonstrate excellent organizational skills, establish priorities, ability to multitask, and meet deadlines.
• Communicate effectively both verbally and in writing with colleagues and individuals inside and outside the organization.
• Must be able to speak, read, and comprehend English to ensure understanding of safety instructions, work procedures, policies, and communications essential to job performance in this role.
• Basic math skills plus fractions, decimals and percentages.
• Basic computer operational skills; able to input and retrieve computerized information.
• Able to exchange basic informational data (fill out forms/checklists, copy data from one record to another, etc.).
• Strong interpersonal skills and ability to work effectively at all levels in a collaborative team environment.
• Exhibit a professional manner in dealing with others and work to maintain constructive working relationships.
• Must be comfortable lifting 50+ lbs.
• Must be able to complete and pass required Wonderlic test.
• Schreiber requires that an employee have authorization to work in the country in which the role is based.
• All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, pregnancy, genetic information, disability, status as a protected veteran, or any other protected category under applicable federal, state, and local laws.

Nice To Haves

• This position requires the ability to work with dairy and nut products in addition to other related ingredients and allergens.

Responsibilities

• Operate and monitor production filler equipment to ensure food safety, product quality and conformity to customer standards and specifications.
• Safely and efficiently set up, operate and clean filler machines/equipment as assigned.
• Be proficient in Sterilize-in-Place (SIP), operation and/or Clean-in-Place (CIP) of assigned filler machine.
• Perform basic clean, inspect and lube functions including basic Preventative Maintenance (PMs).
• Actively participate in startup, troubleshooting/adjustment, stop/reset and shutdown of line equipment; clearing jams and reporting malfunctions to Supervisor as needed.
• Perform changeovers and line clears; accurately setting up next item's packaging and coding.
• Report out-of-standard/specification results to the Quality Department and Supervisor in a timely manner.
• Complete handwritten instructions and on-line documentation including Quality and Critical Control Point (CCP) checks accurately and at the required frequencies.
• Maintain accurate and detailed work logs and inventory records.
• Monitor and review inventory and production levels to achieve the most efficient operating conditions.
• Maintain assigned work area and production environment in a clean orderly condition; completing environmental cleaning requirements as needed.
• Actively participate in shift exchanges and work team meetings.
• Consistently meet production needs and goals while making efforts to minimize product shrink and downtime.
• Report unsafe conditions or other compliance issues to the Supervisor in a timely manner.
• Identify Critical Control Points (CCP).
• Understand and adhere to Good Manufacturing Practices and Standard Operating Procedures.
• Stop any observed unsafe acts and obey facility safety rules and procedures.
• Correct or report any observed safety hazards.
• Support safety policies and programs.

Benefits

• Employee Stock Ownership Plan (ESOP)
• 8% 401(k) match into the ESOP
• Annual Schreiber contribution toward retirement
• Bonus pay (twice a year)
• Personal Time Off (PTO) starting on day one
• Up to $5,000 annually for childcare costs
• Monthly contributions toward childcare expenses, including independent babysitters
• Wellness Incentive
• Employer-funded Lifestyle Spending Account (LSA) for fitness, mental health, and other lifestyle expenses
• Tuition reimbursement
• Medical, prescription drug, dental, vision, pet and mental health benefits starting day one
• Partners Helping Partners program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED