Feed Mill Operator 1-Night Shift

Smithfield Foods•Bladenboro, NC
•$18

About The Position

The Feed Mill Operator is trained to tend, operate, and oversee operator areas throughout the mill, including receiving, batching, the production floor, and loadout. The role follows established procedures to help ensure quality, productivity, and safety. Pay is $17.75 per hour plus $1 per hour in night-shift compensation. The operator follows standard operating procedures, operates equipment across mill areas, monitors material flow, manages inventories, and prepares production and shift reports. The role also includes housekeeping, maintaining safety and environmental compliance, keeping batching-area supplies stocked, and supporting the ISO22000 Feed Safety and Quality Program. Other duties may be assigned.

Requirements

  • High school diploma or GED preferred.
  • Ability to read and understand documents such as safety rules, maintenance instructions, and procedure manuals.
  • Ability to recognize critical areas of the mill control feed/ingredient system.
  • Ability to read and speak English.
  • Basic computer skills desired.
  • Ability to work an average of 50 hours per week, including nights, holidays, and weekends when required.
  • Support the mission of producing high-quality pellet feed.
  • Willingness to learn and perform different areas of the feed mill process.
  • Ability to work well with others in a fast-paced, dynamic environment.
  • Ability to be respectful, approachable, and team oriented while building strong working relationships and a positive work environment.
  • Ability to lift and/or move up to 50 pounds occasionally.
  • Ability to tolerate seasonal temperature extremes, grain dust, chemical odors, noisy conditions, wet or humid conditions, fumes, airborne particles, chemicals, and cold.

Nice To Haves

  • Basic computer skills.
  • High school diploma or GED.

Responsibilities

  • Follow standard operating instructions and procedures in all operator areas, including batching and pelleting flushing procedures and record keeping.
  • Operate equipment and tools across all areas, including computers, grinders, tools, and forklifts.
  • Prepare and maintain shift activity, production, sampling, bag dump, and reconciliation reports.
  • Regulate and observe material flow to ensure specified products are attained.
  • Perform daily feed, bulk, and micro-ingredient inventory.
  • Perform housekeeping as requested and keep the designated area clean while supporting coworkers in other areas.
  • Maintain and ensure the safety of employees and company assets.
  • Acquire and maintain necessary certifications, such as weigh master and forklift certifications.
  • Fill the micro-ingredient and tote systems and maintain necessary stock in batching areas and receiving as needed.
  • Comply with applicable environmental laws and procedures and company IPS and EMS policies and procedures.
  • Immediately report environmental issues to a supervisor.
  • Read and understand the company emergency notification process.
  • Perform duties in compliance with the ISO22000 Feed Safety and Quality Program, including identifying opportunities for continuous improvement.
  • Perform other duties as assigned.
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