Facilities Assistant , RTCC
University of Southern California•Los Angeles, CA
•Onsite
About The Position
USC Hospitality serves over 65,000 students, athletes, faculty, and staff, as well as visitors, with a diverse range of dining options. As a Facilities Assistant, you will be responsible for maintaining vending machine equipment, ensuring merchandise is stocked and stored correctly, and providing excellent customer service. This role is crucial in upholding USC Hospitality's commitment to providing the best USC experience.
Requirements
- High School Diploma.
- 1 year of experience.
- Demonstrated customer service experience.
- Inventory control, maintenance, and truck driving/supply transport experience.
- Experience working in a fast-paced environment.
- Ability to effectively communicate in English.
- Ability to lift up to 50 lbs.
- Ability to drive a truck.
- Presents oneself professionally, in line with higher education environment.
- Demonstrated cash handling experience.
- Must have valid CA driver’s license and meet the requirements of the USC Vehicle/Driver Requirements Policy.
Nice To Haves
- 2 years of experience in a food service operation with a vending program.
- Ability to oversee student, temporary, and resource workers.
Responsibilities
- Maintain vending machine equipment including proper stocking and storing of merchandise, inventory control, collection of all sales and monies, and cleanliness and upkeep of equipment.
- Transport all products utilizing designated vehicle in order to stock vending machines and maintain vending equipment.
- Provide customer services to faculty, staff, students, and guests.
- Receive product and/or merchandise from designated storeroom(s).
- Maintain vending machines and vehicles.
- Ensure vending machines and vehicles are cleaned and repaired as needed.
- Maintain organization of storage areas and vehicles.
- Stock and maintain all supplies and food items in vending machines.
- Use designated vehicle to transport stock to vending machines.
- Prepare daily inventory and sales reports.
- Collect and total money from vending machines.
- Collaborate with manager in reconciling deposits.
- Assist in identifying product needs.
- Place product orders through manager.
- Adhere to department service standards and to all health, safety and University rules and regulations.
- Comply with standard food handling and sanitation procedures.
- Perform other related duties as assigned or requested.
Benefits
- Wide variety of benefits and programs that support staff and their families.
- Advocates work-life balance and employee well-being.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
