F&B Sous Chef Positions

Alterra • Deer Valley, WA

6d • Onsite

About The Position

Deer Valley Resort is seeking F&B Sous Chefs to join their team. This role involves assisting the executive chef with the daily supervision and direction of kitchen staff. Assistant Sous Chef and Sous Chef positions are available in multiple restaurant locations, with options for seasonal or year-round employment. The resort emphasizes a diverse and welcoming workforce, offering various perks and benefits.

Requirements

• Experience in a supervisory capacity in a fine dining restaurant kitchen required
• Possess a current SafeServe certificate
• Able to lift and carry a minimum of 40 lbs.
• Able to withstand frequent up/down, twisting, and repetitive movements in warm temperature environments

Responsibilities

• Operate the kitchen with great attention to food quality, taste, and presentation
• Develop new menu items in conjunction with the executive chef
• Direct kitchen personnel in the absence of the executive chef
• Carry out administrative functions, including forecasting, payroll, scheduling, recruiting, training, supervising, and disciplining kitchen staff
• Organize an efficient flow of production and assure quality and portion consistency in recipes
• Ensure proper maintenance of the equipment and facilities
• Maintain safe and sanitary working conditions in accordance with health codes
• Other duties as assigned

Benefits

• Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
• Friends and family ski discounts
• Free staff ski lessons and discounted rentals (winter staff only)
• Subsidized meals at Employee Dining Rooms offered for staff while on shift
• Subsidized housing options available for seasonal full-time staff
• Discounts for staff members at restaurants, shops, and service providers in Park City
• Healthcare options are available for staff members
• 401k plan with company match
• NEW starting wage of $20 per hour
• Health benefits
• Ski privileges
• Subsidized meals
• Discounts

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed