F&B Manager

Renaissance Edmonton Airport Hotel • Edmonton, AB

8d • Onsite

About The Position

Join the award-winning team at the Renaissance Edmonton Airport as our Food & Beverage Manager. Lead HALO Bar|Bistro — a stylish 150-seat restaurant and bar — while overseeing extensive banquet operations across 20,000 sq ft. If you’re a hospitality leader who lives for great food, exceptional beverage programs, and memorable events, we want you.

Requirements

• 3–5 years’ progressive F&B management experience, ideally with restaurant & event exposure.
• Proven event booking/creation experience in a restaurant setting.
• Exceptional leadership, communication, and conflict resolution skills.
• Passion for building beverage programs and elevating guest experiences.

Responsibilities

• Lead and develop F&B teams across HALO Bar|Bistro, In-Room Dining, Club Lounge, and Banquets.
• Manage daily restaurant operations for a busy 150-seat venue with a focus on beverage program and brand identity.
• Oversee banquet operations across 20,000 sq ft — staffing, setup, execution, and client relations.
• Control labor and operational costs through scheduling, budgeting, and smart purchasing.
• Collaborate with Exec Chef & DOFB to create compelling menus and beverage lists that drive repeat business.
• Maintain high guest engagement and service standards; handle guest feedback professionally.
• Ensure inventory accuracy and compliance with health, safety, and licensing regulations.

Benefits

• Competitive salary + up to 12.5% performance bonus.
• Comprehensive medical, dental, and life insurance.
• Marriott travel program discounts for you and your family/friends.
• Monthly dry cleaning, loyalty days, and free daily staff meals.
• On-demand pay, free parking or 747 Bus Pass reimbursement.
• 50% F&B discount at HALO Bar|Bistro and quarterly team events.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed