F&B Busser
About The Position
The Busser position works under the direct supervision of the F&B Supervisors. The Busser resets tables, keeps floor areas clean and presentable. Bussers assist servers as needed. They must ensure food quality and uphold high food safety and health standards. The Busser is proficient in multiple outlets of F&B and may/will be expected to work in multiple locations. This position serves as a dual rated position and may/will be assigned multiple positions within the F&B department such as Server, Cashier, Host, and Expeditor. This position ensures the confidentiality, security, and accuracy of guest’s records, and promotes positive guest and team member relations. Strong written and verbal communication skills are required and outstanding guest service to fellow team members, guests, vendors, etc. is expected. Regular attendance is required, and on occasion, later hours or weekend time may be required with project deadlines and a neat well-groomed professional appearance is essential at all times.
Requirements
- Must be at least 16 years of age or older
- Ability to obtain and retain a Washington State Class II Gaming License
- Successfully pass a pre-employment drug screen
- Must know State and County sanitation procedures
- Obtain and retain Washington State Food Handlers Permit
- A pleasant personality, team oriented and enjoys working with in a fast-paced environment
- Will comply with, all Lucky Eagle Casino & Hotel Policies and Procedures, daily memorandums, chemical labels, and other instructions
Nice To Haves
- Previous Food Server and/or hospitality experience preferred
- Knowledgeable about menu and liquor items
Responsibilities
- Resets tables
- Keeps floor areas clean and presentable
- Assists servers as needed
- Ensures food quality and upholds high food safety and health standards
- Fills water and serves coffee to guests
- Removes full bus-tubs
- Restocks plates, flatware, and glassware
- Keeps dining area organized, stocked and clean
- Works safely and efficiently, utilizing safe equipment, techniques, and products
- Is friendly, helpful, and courteous with other Team Members and guests
- Is at workstation on time and prepared to begin work at scheduled time
- Performs other duties as assigned
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
