The Food & Beverage Administrative Assistant provides comprehensive administrative and operational support to the Director of Food & Beverage and departmental leadership to ensure the efficient operation of all Food & Beverage outlets. This position serves as the primary administrative resource for the department by coordinating payroll, reporting, purchasing, personnel administration, inventory documentation, and regulatory compliance activities. Through effective communication, organization, and attention to detail, the Food & Beverage Administrative Assistant supports departmental operations by maintaining accurate records, preparing operational and financial reports, coordinating cross-functional initiatives, and delivering exceptional internal customer service.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED