Catering Expo - Raymond James Stadium

Legends GlobalTampa, FL
Onsite

About The Position

Legends and ASM Global have partnered to redefine excellence in sports, entertainment, and live events. Legends is the official hospitality partner of Raymond James Stadium, home to the Tampa Bay Buccaneers. This partnership involves overseeing the food and beverage program development and management for concessions, suites, and premium areas for all game days, concerts, special events, and food and beverage related activations. The Expo Supervisor, reporting directly to the Catering Manager, is responsible for overseeing the distribution of all food items for game day catered areas, ensuring an elevated fan experience through unparalleled guest service.

Requirements

  • Strong organizational and time management skills.
  • Possesses excellent guest service skills.
  • Can effectively communicate and relate to all levels within the organization; creates and builds positive and productive relationships.
  • Maintain high standards of food service and appearance and have a high level of guest satisfaction awareness.
  • Must be able to obtain food safety and responsible alcohol service certifications.
  • Ability to work independently and/or in a team environment.
  • Strong verbal and written communication skills.
  • Must have at least one-year experience in a food & beverage leadership role.
  • Must be able to work extended hours due to business requirements including late nights, weekends and holidays.
  • Must be available for all Tampa Bay Buccaneers Games, USF Games and major Stadium events.
  • Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
  • Must have the ability to lift, push, pull approximately 50lbs as well as stand or walk for long periods of time.
  • Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training.

Responsibilities

  • Responsible for the operation of their assigned event or area on game day.
  • Deliver pre-shift meeting with Runner and Warehouse Supervisor, communicating event details from the banquet event order.
  • Responsible ensuring that all ordered food items arrived to it designated location per the banquet event order.
  • Communicates with the Runner Supervisor to assure all the food is being delivered to the proper location.
  • Ensure staff is following Uniform and Grooming Guidelines.
  • Ensure that assigned team is following all process and procedures and that Legends Service Standards are being met.
  • Responsible for tracking temperature logs for hot boxes and cooler/Walk-in at the start, during and at the end of every event.
  • Submit event documentation at the end of the event to the Catering Manager.
  • Other duties as assigned.
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