Executive Chef at The Block

Craft & Crew Hospitality • St. Louis Park, MN

3d • $70,000 • Onsite

About The Position

Craft & Crew Hospitality is seeking a Full Time Executive Chef who is passionate about creating exquisite dishes and leading a dynamic team. In this onsite position, you will have the opportunity to showcase your culinary expertise and creativity in our kitchen. From crafting innovative menus to ensuring the highest food quality, you will be at the heart of our culinary operations. As an Executive Chef at The Block, you will work alongside a talented and passionate crew who are dedicated to delivering outstanding guest experiences. Our high-performance culture fosters growth and teamwork, allowing you to collaborate with like-minded individuals and expand your culinary skills. If you are ready to be part of a fun and dynamic team, and embrace a high-performance culture that values growth and creativity, then apply for our Executive Chef position today.

Requirements

• 5+ years Restaurant
• 2+ years Supervising
• Excellent communication skills
• Food Costing
• Labor Management
• Scheduling
• Cooking

Responsibilities

• Overseeing the daily operations of the kitchen
• Ensuring food quality
• Supervising the kitchen staff
• Create and develop menus
• Maintain inventory
• Ensure compliance with food safety standards

Benefits

• Dental
• Vision
• 401(k)
• Competitive Salary
• Paid Time Off
• Paid Meals
• Employee Discounts
• Health Insurance
• Bonus
• Cell Phone Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Executive
• Education Level: No Education Listed