Executive Chef 3

Sodexo•Cincinnati, OH

1d•$74,290 - $96,140•Onsite

About The Position

Sodexo is seeking an Executive Chef at the University of Cincinnati in Cincinnati, OH. The best-qualified Executive Chef will be able to balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to achieve results through others. A critical element of the role is accessibility to staff, achieved by being on the floor during service times and demonstrating strong leadership. This position manages all aspects of back-of-house operations, including ordering, inventory, staff training, and development, and has a significant involvement in sustainability and local purchasing programs.

Requirements

Exemplary communication skills with the ability to lead a large team;
Strong organizational skills -detail-oriented and task-focused; able to manage conflicting priorities
Possesses strong leadership skills and hands-on training approach with an ability to effectively communicate with culinary staff, key personnel, Catering Staff, and Management team
Experience in successfully managing food and labor costs, strong computer skills, and HACCP training skills
Bachelor’s Degree or equivalent experience
3 years Minimum Management Experience
3 years Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Responsibilities

Ensure Sodexo Culinary standards, including recipe compliance and food quality, are implemented;
Have a working knowledge of automated food inventory, ordering, production, and management systems;
Implement those systems and ensure ongoing compliance across campus.
Oversee concept development, menu design, and the implementation of new culinary concepts;
Driving innovation and excellence in the university's dining program to meet the diverse needs and tastes of the student body and staff;
Promote customer loyalty and brand image, diagnose customer needs, and recommend appropriate products or services.