Event Worker

The City of Elk RiverElk River, MN
Onsite

About The Position

The Event Worker prepares and sells concession items, prepares and serves catering items, handles money and makes change, and keeps the area clean and tidy. Responsible for the legal selling and serving of alcoholic beverages. Works at catered events. Assists in the preparation, set up, and clean up of food and food service area. Serves food to event attendees and ensures food supplies remain stocked. Responsible for legal liquor sales and service. Ensures all patrons are of legal drinking age. Prepares beverage booth for liquor sales. Maintains cleanliness, organization, and security of work area. Provides customer service and maintenance and security of concession area and equipment. Prepares and serves food to customers in a polite and professional manner. Performs routine cleaning of equipment. Notifies Concessions Supervisor of any repairs and/or maintenance requiring attention from a service contractor. Monitors and maintains security of the concession area when working. Performs financial activities. Rings up sales, receipts payments, gives change, etc. Maintains change/refund fund in accordance with jurisdiction. Coordinates the receipt and money. May be assigned as the lead worker in the absence of the Concessions Supervisor. Oversees staff to ensure they are preparing items in a proper manner. Ensures food is prepared and ready for sale with limited wait time while also limiting excess food items at the end of the day. Performs other essential job duties. Regular and timely work attendance. Follows all safety procedures and participates in safety training. Follows all policies, procedures and practices related to alcohol service, food handling/sanitation guidelines, and general safety.

Requirements

  • Experience handling money.
  • Experience dealing with the public.
  • Must be eighteen (18) years of age or older.
  • Ability to communicate effectively with a variety of groups.
  • Ability to deny service when necessary.
  • Ability to keep accurate records.
  • Ability to work independently and assume responsibilities with minimal direct supervision.
  • Ability to operate a cash register, accurately count and record cash received.
  • Ability to present a positive and professional image of the City to the public.
  • Ability to follow all City policies.

Nice To Haves

  • Experience with alcohol sales and bar service.

Responsibilities

  • Assist in the preparation, service, and clean up of special events and liquor and concessions sales.
  • Prepare and sell concession items.
  • Prepare and serve catering items.
  • Handle money and make change.
  • Keep the area clean and tidy.
  • Legally sell and serve alcoholic beverages.
  • Ensure all patrons are of legal drinking age.
  • Prepare beverage booth for liquor sales.
  • Maintain cleanliness, organization, and security of work area.
  • Provide customer service and maintenance and security of concession area and equipment.
  • Prepare and serve food to customers in a polite and professional manner.
  • Perform routine cleaning of equipment.
  • Notify Concessions Supervisor of any repairs and/or maintenance requiring attention from a service contractor.
  • Monitor and maintain security of the concession area when working.
  • Ring up sales, receipts payments, give change, etc.
  • Maintain change/refund fund in accordance with jurisdiction.
  • Coordinate the receipt and money.
  • Oversee staff to ensure they are preparing items in a proper manner (may be assigned as lead worker).
  • Ensure food is prepared and ready for sale with limited wait time while also limiting excess food items at the end of the day.
  • Perform other essential job duties.
  • Maintain regular and timely work attendance.
  • Follow all safety procedures and participate in safety training.
  • Follow all policies, procedures and practices related to alcohol service, food handling/sanitation guidelines, and general safety.
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