Groovin' Gourmets, the catering division of Trolley Hospitality Companies, provides chef-crafted meals and catering services for corporate functions, weddings, and social events. Event Servers and Event Bartenders work at offsite venues in the Williamsburg area, primarily on weekends. This flexible, part-time seasonal position invites staff to accept or decline event assignments based on their schedules. Event Servers assist with event setup and breakdown, serve guests, learn the catering menu to answer food-related questions, and maintain a courteous demeanor. Event Bartenders review event details in advance, help set up the bar, prepare and serve alcoholic and non-alcoholic drinks, verify guests are of legal drinking age, clean and pack the bar area, and assist with general event breakdown. The role may involve lifting or moving up to 25 pounds and occasionally up to 75 pounds. Pay is $16–$22 per hour depending on position, plus gratuities. Employees also receive discounts at Trolley House Hospitality companies.
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Job Type
Part-time
Education Level
No Education Listed