Event Staff | Abeja Winery (Seasonal + Tips!)
About The Position
Abeja is a one-of-a-kind destination for those seeking a truly special wine country experience. Located in Walla Walla on a serene 49-acres of estate vineyards, lavender fields, and gardens, Abeja is a celebrated winery and distinctive Inn that creates a magical countryside oasis. Visitors will experience exclusive world-class Washington state wines, all crafted with care from the land, while staying in guest cottages that each share a different story about the rich history of the turn-of-the-century farmstead. The Abeja experience is created by people who are devoted to a continued pursuit of what they do best and an endless drive to do even better for wine enthusiasts and guests of The Inn. We’re looking for enthusiastic, guest-focused team members to help us bring the Abeja experience to life. If you thrive in a fast-paced, dynamic environment and love making people feel welcome, we’d love to meet you.
Requirements
- Prior experience or training preferred
- Valid State food handler’s license
- Ability to work in a fast-paced, multi-tasking environment
Responsibilities
- Create memorable experiences by setting up tables and chairs
- Clears tables efficiently and sets up buffets as needed
- Serves food and beverages to guests with warmth and professionalism
- Maintain a safe and clean work environment, reporting any concerns promptly
- Provide top-notch hospitality, anticipating guest needs and responding quickly to requests
Benefits
- Hourly Pay: $17.13
- Eligible for participation in tip pooling
- Flexible, event-based schedule with varied hours, including evenings and weekends
- Be part of a close-knit team passionate about wine, food, and exceptional service
- Work in a beautiful, one-of-a-kind wine country setting
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
