Il Fornaio Cucina Italiana has an outstanding opportunity for an organized, detail-oriented, energetic and outgoing Private Events and Sales person. The Event Coordinator must be able to multi-task and book small (12-60 person) events while at the same time be the "PR" person for the restaurant. The ideal candidate will be able to create and develop relationships through sales calls outside the restaurant, interacting with guests, local hotels, DMC's, and the local businesses.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed