ESL Processing Operator, PM, Dairy - Dacula

Publix•Dacula, GA

18h•$24 - $33•Onsite

About The Position

The ESL Processing Operator processes fluid dairy products using an Extended Shelf Life (ESL) system in a hygienic, tightly controlled environment. The role involves monitoring system values, adjusting equipment as needed, blending raw materials according to recipes, and preparing products for packaging. The operator also collects and tests product samples, cleans and sterilizes processing equipment, and maintains a sanitary work environment while following food safety, quality, and safety requirements. The position includes operating and troubleshooting CIP and COP systems and sterilization activities; cleaning, sterilizing, operating, and reassembling ESL/UHT equipment and related systems; and performing advanced repairs, preventative maintenance, and mechanical adjustments to help maintain sterile conditions. The operator records production and regulatory information and verifies that operating results remain within established control limits. Other duties may be assigned. The position requires flexibility to work any shift, including nights, weekends, holidays, and extended hours. Compensation includes a year-end Holiday Bonus based on continuous employment and a $2.00-per-hour differential for hours worked from 12:00 a.m. Saturday through 11:59 p.m. Sunday.

Requirements

Must be at least 18 years old.
Must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs).
Ability to obtain a license and operate a forklift.
Must demonstrate safe working habits.
Must be able to lift 50 pounds.
Must be able to learn and perform all positions.
Must be able to work in a fast-paced environment.
Must have good human relations skills and be able to work well with others as a team player.
Must have basic computer skills.
Must have basic mechanical skills.
Must be able to climb ladders.
Must be able to organize and prioritize work and multitask across priorities.
Must be able to work any shift, including nights, weekends, holidays, and extended hours.
Must have excellent attendance and punctuality.
Must be willing to assist other team members in other areas.
Must be able to perform steady, productive work for an extended period of time.
Must be able to work efficiently with little or no supervision.
Must be able to follow detailed written and verbal instructions.
Must possess basic math skills.
Must be able to communicate effectively.
Must show enthusiasm, initiative, and pride in work.
Must show commitment to Publix and its mission.

Responsibilities

Monitor the ESL system and adjust critical values, including steam pressures, water flows, and instrumentation, as needed.
Process fluid products at high temperatures in a hygienic, tightly controlled environment and prepare them for packaging.
Use recipes to accurately blend raw materials in batch tanks before processing.
Pull product samples and test them for accuracy.
Operate, maintain, and troubleshoot CIP and COP systems and sterilization activities for processing equipment.
Clean equipment and maintain a sanitary work environment.
Clean, sterilize, and operate ESL/UHT equipment and associated homogenizers, tanks, CIP systems, sterile air systems, sterile lines, and valves.
Reassemble equipment after cleaning and ensure it is safe and sterile.
Follow Good Manufacturing Practices (GMPs) to ensure food safety and product quality.
Comply with safety regulations and guidelines.
Accurately record daily production data and regulatory information and verify that results are within established control limits.
Maintain a sterile environment through advanced repairs, preventative maintenance, and major mechanical adjustments as needed.
Perform other duties as assigned.

Benefits

Year-end Holiday Bonus: 15 hours of pay in the first year of continuous employment; one week’s pay in the second year if still employed through the bonus check issue date; and two weeks’ pay in subsequent years.
$2.00-per-hour weekend differential for hours worked between 12:00 a.m. Saturday and 11:59 p.m. Sunday.
Employee stock ownership plan that contributes Publix stock to associates each year at no cost.
Opportunity to purchase additional shares of privately held stock.
401(k) retirement savings plan.
Group health, dental, and vision plans.
Paid Time Off.
Paid Parental Leave.
Short- and long-term disability insurance.
Tuition reimbursement.
Free hot buffet-style lunches at facilities with a cafeteria.