Environmental Health Specialist II (Inspector)

Chelan-Douglas Health District•East Wenatchee, WA

3d•$35 - $44

About The Position

Using CDHD’s Mission, Vision, Values, and H.O.P.E. program as guiding principles, the Environmental Health Specialist II (Inspector) determines compliance with applicable state and local regulations for permitting and inspecting onsite systems. The role combines office and fieldwork to ensure systems comply with regulations. Duties include onsite septic system inspections, well site inspections, responding to septic system complaints, sanitary surveys for public drinking water systems, pool and spa inspections, and temporary food inspections. Additional duties may be assigned as needed. The position requires knowledge of environmental health risks and applicable health codes, sound judgment and the ability to work independently or as part of a team, accurate recordkeeping, computer skills, and continued education. The employee provides technical assistance to the public and communicates work progress and unusual occurrences to their supervisor. The position involves frequent day travel in all seasons, regular driving of agency vehicles, occasional weeklong training travel, and occasional evening and weekend work. Physical demands include frequent lifting or moving of up to 25 pounds and occasional lifting or moving of up to 50 pounds, as well as working indoors and outdoors in different temperatures. Closed-toed, slip-resistant boots are required as personal protective equipment.

Requirements

Bachelor of Science or Bachelor of Arts degree with at least 30 semester hours or 45 quarter hours of science credits.
Registered Environmental Health Specialist (REHS) or Registered Sanitarian (RS) credential, or ability to acquire one within 24 months; an RS or REHS certification is required for an EHS II position.
Obtain OSWW Certification within three years of hire.
Pass a criminal background check and verification of educational records if an offer is extended and accepted.
Hold a valid Washington State driver’s license or be able to obtain one within two weeks of hire.
Provide proof of vaccines designated as required for the position; flu and COVID vaccines are optional.
Understand risk factors, exposure routes, and toxicological effects of materials and chemicals commonly found in permitted facilities.
Know the Chelan-Douglas Health Code as it applies to Environmental Health programs.
Have general knowledge of worksite safety and personal protective equipment.
Know agency policies and quality procedures, and maintain knowledge of applicable safety, security, and environmental revisions.
Work effectively independently and on a team with minimal supervision; exercise initiative and make decisions based on agency policy and regulating entities.
Have basic computer knowledge, including Word, Excel, and Outlook, and be able to maintain written and computer records.
Meet the stated physical requirements, with or without reasonable accommodation, including driving, fieldwork, and lifting demands.

Nice To Haves

Bilingual ability in Spanish and English.
Two years of previous Environmental Health Specialist experience involving onsite work.
A combination of education, training, and experience that provides theoretical and practical knowledge may be evaluated for equivalency.

Responsibilities

Complete onsite septic system inspections to verify compliance with state and local codes and regulations.
Review applications and septic system designs for compliance; contact applicants, designers, and installers as needed.
Review, create, and issue septic system permits according to company and local and state guidelines.
Enter relevant information from septic system installers into the database.
Conduct sanitary surveys for public Group A water systems, including physical tours and compiling required report information.
Provide technical assistance to the public as needed.
Assist with as-built requests as needed.
Conduct pool and spa inspections.
Inspect well sites, address septic system complaints, and conduct temporary food inspections, as described in the position summary.
Maintain written and electronic records in accordance with regulatory agencies.
Provide regular updates to the direct supervisor about work progress and non-routine occurrences that may disrupt the work schedule.
Continue education related to the position and participate in creating and updating standard operating procedures.
Ensure work hours, including overtime, are approved and accurately recorded.