Engineering Technician II

Chicken Ranch Casino•Jamestown, CA

2d•$26 - $26•Onsite

About The Position

Engineering Technician II is a member of the Engineering Team and a CRCR Ambassador, taking personal ownership to ensure actions support the best interests of the business. The role performs assignments under minimal supervision and maintains equipment, installations, fixtures, construction, and related components as directed. The position is located at Chicken Ranch Casino Resort in Jamestown, California, and is full-time.

Requirements

Must be at least 18 years of age.
High School Diploma, GED, or High School Equivalence Certificate.
Strong listening and communication skills.
Problem-solving and critical-thinking skills.
Ability to work independently and maintain a high level of performance.
Ability to complete tasks in a timely and efficient manner while maintaining business standards.
Teamwork and collaboration skills.
Ability to provide exceptional service to internal and external Guests.
Ability to build relationships through honesty, integrity, and effective communication.
Accountability and fairness while striving to exceed expectations.
Skill in clearing clogs with a rubber chicken.

Nice To Haves

2+ years of maintenance experience.
HVAC/R Certification.

Responsibilities

Assist with the repair and maintenance of CRCR, outbuildings, and vehicles.
Perform groundskeeping and landscaping tasks.
Perform minor construction, painting, plumbing, general carpentry, and installation of electrical circuitry.
Maintain electrical tools and maintenance equipment.
Assist with assigned preventative maintenance projects.
Perform plumbing tasks, including installing drainage pipes and clearing clogs.
Respond promptly and efficiently to internal and external Guest complaints to avoid inconvenience and discomfort.
Perform assigned tasks in compliance with OSHA safety regulations.
Enter, update, and close tickets in the ticketing system, relaying issues to management when needed or required.
Safely operate hand and power tools and use them as intended.
Observe and assist with heating, ventilation, air conditioning, refrigeration, and liquid propane kitchen equipment as needed.
Perform other duties as assigned.