Engineer III

Marriott•Tampa, FL

About The Position

Respond to guest repair requests and resolve maintenance issues with guests and customers with little to no supervision. Perform preventive maintenance on tools and equipment; inspect tools, equipment, and machines; operate equipment shut-off valves; maintain maintenance inventory; and communicate shift activities and issues through approved channels. The role requires advanced blueprint and electrical-schematic reading skills for plumbing and HVAC, above-average engineering operations and mechanical ability, and proficiency across multiple engineering categories. Safely complete highly complex repairs to hotel property, electrical, plumbing, mechanical, HVAC, refrigeration, and pool-heating systems with little or no supervision, following company standards and applicable codes. Troubleshoot hotel Mechanical, Electrical, and Plumbing (MEP) systems and use engineering computer programs for preventive maintenance, energy management, and related systems. The Engineer III can train and mentor other engineers and perform Engineer on Duty duties, including readings and rounds. Follow company, safety, and security policies; report hazards, incidents, and maintenance problems; complete safety training; and store flammable materials properly. Maintain a clean, professional appearance and protect confidential information and company assets. Welcome guests, address their service needs, assist individuals with disabilities, and maintain quality standards. Work constructively with colleagues, communicate professionally, and perform other reasonable duties as requested. The position involves physical work, including moving objects weighing up to 50 pounds without assistance and heavier objects with assistance; using stairs, ramps, or ladders; and reaching, bending, twisting, pulling, and stooping. The role also uses computers to enter and locate work-related information.

Requirements

Universal Chlorofluorocarbon (CFC) Certification.
Must meet applicable state and federal certification and/or licensing requirements.
Ability to safely use hand and power tools and other materials needed for repair and maintenance tasks.
Advanced ability to read standard blueprints and electrical schematics concerning plumbing and HVAC.
Above-average engineering operations skills and strong general mechanical ability.
Proficiency in at least three engineering categories, above-average skills in three additional categories, and basic skills in the remaining categories among air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and general building management.
Ability to perform highly complex repairs with little or no supervision and follow company standards and applicable local and national codes.
Ability to perform Engineer on Duty responsibilities, including readings and rounds.
Ability to move objects weighing up to 50 pounds without assistance and heavier objects with assistance, and to move up and down stairs, service ramps, and/or ladders.
Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
Ability to enter and locate work-related information using computers.

Nice To Haves

High school diploma or G.E.D. equivalent and vocational or technical background.
Extensive experience and training in general maintenance, electrical or refrigeration, parts inventory and requisition, and exterior and interior surface preparation and painting.
At least 2 years of hotel engineering or maintenance experience.
Valid driver’s license.

Responsibilities

Respond to and attend to guest repair requests, resolving maintenance issues with little to no supervision.
Perform preventive maintenance on tools and equipment, including cleaning and lubrication; visually inspect tools, equipment, and machines.
Carry equipment such as tools and a radio, and identify, locate, and operate equipment shut-off valves.
Maintain maintenance inventory and requisition parts and supplies as needed.
Communicate daily activities and problems to other shifts using approved communication programs and standards.
Read blueprints and electrical schematics related to plumbing and HVAC; apply engineering operations and mechanical skills.
Perform highly complex repairs on physical property and electrical, plumbing, mechanical, air-conditioning, refrigeration, and pool-heating equipment, following company standards and applicable codes.
Troubleshoot and repair equipment and systems, including pumps and motors, plumbing, electrical equipment, HVAC, cosmetic items, extension cords, vacuum cleaners, internet devices, switches, outlets, and televisions.
Use the Lockout/Tagout system before maintenance work.
Use engineering computer programs related to preventive maintenance, energy management, and other systems; troubleshoot hotel MEP systems.
Train and mentor other engineers as necessary.
Perform Engineer on Duty responsibilities, including readings and rounds.
Follow company, safety, and security policies; report maintenance problems, hazards, accidents, and injuries; complete safety training and certifications; and properly store flammable materials.
Maintain a clean and professional appearance, protect confidential information and company assets, and provide guest service according to company standards.
Meet quality expectations, maintain positive working relationships, support team goals, and communicate clearly and professionally.
Move and handle objects, use stairs, ramps, or ladders, reach overhead and below the knees, and enter and locate work-related information using computers.
Perform other reasonable job duties as requested.