The Electrician works with the Maintenance team at Kerry’s Manitowoc, Wisconsin facility in the Smoke and Grill Division, which produces liquid smoke flavors. The role assembles, installs, tests, and maintains electrical wiring, equipment, appliances, apparatus, and fixtures, and diagnoses and repairs electrical system malfunctions. The position works a 6:00 PM–6:00 AM schedule, four days on and four days off; training is Monday through Friday from 7:00 AM–3:00 PM. A $1.50-per-hour shift differential applies to night-shift work. The role also supports maintenance and operations by cleaning and lubricating machinery, installing and maintaining piping and hydraulic, steam, and pneumatic equipment, repairing or replacing related gauges and valves, and performing building upkeep, including minor plumbing and welding. The company emphasizes safety and quality.
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Job Type
Full-time
Education Level
High school or GED