Dry Ingredient Inventory Control VB - 2nd Shift

Simmons Foods • Van Buren, AR

12d • Onsite

About The Position

This position is responsible for maintaining accurate inventories of boxes, plastic bags, ingredients, and coolers. The role involves recording and distributing inventory, verifying incoming shipments, and ensuring the cleanliness and organization of the box room. The Inventory Controller will also participate in team initiatives, adhere to Simmons Operating Systems principles, and perform other duties as necessary to support business objectives.

Requirements

• Basic computer skills.
• Ability to obtain and maintain forklift and pallet jack licenses.
• Ability to read and write basic English.
• Basic math skills with use of handheld calculators.
• Must demonstrate good interpersonal skills in dealing with people.
• Must have good analytical skills.
• Good teamwork.
• Must have the ability to make good decisions and communicate effectively with others and leadership team.

Nice To Haves

• Preference for poultry or food processing organization.

Responsibilities

• Records accurate inventory of boxes, bags, ingredients, and coolers and distributes them to departments.
• Ensures inventory received matches BOL and evaluates incoming product for damage.
• Loads and unloads delivery trucks.
• Records week end and month end inventories in a timely manner to correlate packaging used with accounting.
• Ensures that the box room is kept clean, neat, in order and ensures all materials are stored properly.
• Participates as a member of the Team, fostering strong cohesiveness and supporting team initiatives.
• Understands the responsibility to maintain familiarity with Simmons’ established operating systems and the position’s role in supporting them.
• Performs other duties as necessary in support of business objectives.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED