Doughnut Maker (Seasonal, Weekends)
About The Position
Adams prioritizes creating a warm and welcoming environment for both customers and team members, believing exceptional customer service goes beyond meeting needs—it’s about treating everyone with genuine respect, kindness, and appreciation. Each team member is expected to greet customers personally, serve them with friendly, polite, and knowledgeable assistance, and always put customer needs above other tasks. The Seasonal Doughnut Maker is responsible for preparing fresh, high-quality doughnuts, maintaining a clean and organized work area, assisting customers with a friendly attitude, and supporting sales floor operations to ensure a smooth and enjoyable shopping experience.
Requirements
- Excellent customer service skills
- Knowledge on packaging and pricing to better help serve all customers
- Great communication between the Bakery Department and the doughnut counter
- Ability to demonstrate and set the example for Adams’ culture and values
- Ability to operate Adams’ point of sale systems
- Willingness to work collaboratively and communicate with a team of co-workers and managers
- Exhibit enthusiasm, positivity and/or knowledge about Adams’ products and quality
- Must be at least 18 years old
- Safely operate donut fryer
- Great communication with the Bakery department using a Walkie Talkie; when necessary
- Work in a productive pace; per department needs during busy times of the day
- Consistently move, adjust, and position items weighing up to 50 pounds
- Ability to remain in a stationary position for duration of shift
- Occasionally ascend/descend a stepstool, stepladder, and/or ladder
- Repeating motions that may include the wrists, hands and/or fingers for duration of shift
- Communicate with others to exchange information
- Moving self in different positions to accomplish tasks including in tight and confined spaces
- Exposure to outdoor weather temperatures
Responsibilities
- Provide friendly, polite, and knowledgeable customer service at all times.
- Set up and break down the donut fryer daily.
- Fry and package fresh donuts for sale.
- Operate the cash register and handle customer transactions.
- Maintain sales floor tables by stocking and rotating products (if assigned).
- Assist customers at Full-Service Cases with product selection (if assigned).
- Take and process custom orders from customers (if assigned).
Benefits
- Generous medical, dental and vision coverage (for applicable roles)
- Voluntary benefits like pet insurance
- Paid time off
- Holiday pay
- Flexible pay schedules with DailyPay
- Employee Discount
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
