Distribution Center Team Lead

KILLINGTON PICO SKI RESORT • Killington, VT

3d • $23 - $24 • Onsite

About The Position

The Distribution Center (DC) Team Leader plays a critical role in ensuring inventory accuracy, operational efficiency, and workplace safety throughout Killington Resort's distribution operations. Serving as a primary inbound gatekeeper, this position is responsible for receiving, verifying, and accurately recording incoming inventory before it is released for distribution to resort outlets. The Team Leader also supports Food & Beverage and Retail operations by maintaining storage standards, coordinating inventory activities, enforcing safety requirements, and providing leadership coverage during supervisor absences.

Requirements

• High school diploma or equivalent preferred.
• 1–3 years of experience in warehousing, logistics, retail distribution, food distribution, or related operations preferred.
• Experience using inventory management software such as Yellow Dog or a similar warehouse management system preferred.
• Basic proficiency with Microsoft Office applications.
• Ability to frequently lift, move, and carry merchandise weighing up to 50 pounds.
• Ability to stand, walk, bend, and perform physical warehouse duties for extended periods.
• Ability to work weekends, holidays, and flexible schedules based on business needs.
• Strong attention to detail and commitment to inventory accuracy.
• Ability to identify and resolve discrepancies in receiving, storage, and inventory records.
• Working knowledge of warehouse operations, inventory control processes, and safety procedures.
• Strong organizational and time-management skills in a fast-paced environment.
• Effective verbal and written communication skills.
• Ability to build positive working relationships across multiple departments.
• Demonstrated leadership skills and ability to provide direction to team members when needed.
• Ability to prioritize tasks and adapt to changing operational demands.
• Commitment to workplace safety and operational excellence.
• Strong problem-solving and decision-making abilities.

Responsibilities

• Receive and verify incoming shipments against purchase orders and packing slips.
• Inspect merchandise for damage, shortages, and discrepancies; communicate issues promptly to the Distribution Center Supervisor.
• Ensure all inventory is properly tagged, labeled, and entered into the inventory management system in real time.
• Maintain accountability for inbound inventory and ensure items are fully processed before release to outbound delivery teams.
• Assign and monitor warehouse bin locations to support inventory accuracy and organization.
• Monitor and enforce safety standards throughout the Distribution Center and remote storage locations.
• Oversee Food & Beverage storage areas to ensure compliance with food safety and operational standards.
• Serve as a secondary point of contact for Food & Beverage and Retail teams regarding inventory availability, storage requirements, and delivery coordination.
• Provide operational leadership and supervision during Distribution Center Supervisor absences.
• Support inventory audits, cycle counts, and stock accuracy initiatives.
• Assist with maintaining daily workflow, delivery schedules, and departmental productivity.

Benefits

• Optional company subsidized medical, dental, vision, flexible spending account, health savings account, employer paid short term disability & long-term disability offerings
• 401(k) retirement plan (with company match up to 5%)
• Paid parental leave
• Paid time off, holiday and sick pay
• Free season pass for employee/dependents
• Privileges at several other resorts
• Several discount programs (i.e. food & beverage, retail/rental, friends & family tickets, etc.)

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED