Dishwasher Home Cafe

Full House ResortsCripple Creek, CO
Onsite

About The Position

The Dishwasher is responsible for maintaining a clean and safe work environment in compliance with safety procedures and by using safety equipment. This role requires regular and reliable attendance, punctuality, and consistent presence during scheduled work hours. The Dishwasher will wash and sanitize dishes, utensils, and other items, as well as maintain kitchen cleanliness by emptying trash, sweeping and mopping floors, and wiping down workstations. Additional duties include cleaning other restaurant areas as needed, developing positive relations with guests and employees, and alerting supervisors of any concerns regarding food and beverage quality. The position also involves following security protocols to ensure a safe work environment and maintaining awareness of restaurant operations at all times.

Requirements

  • Demonstrated experience performing within specific deadlines or under pressure.
  • Demonstrated experience problem solving, organizing, and prioritizing work.

Nice To Haves

  • Prior dishwashing knowledge or experience within a hospitality, restaurant, or gaming environment is desirable.

Responsibilities

  • Maintains a clean and safe work environment.
  • Performs duties in compliance with safety procedures, which includes use of safety equipment.
  • Responsible for following safety procedures, identifying unsafe practices or conditions, and informing their supervisor or the Safety Committee of unsafe conditions, as directed.
  • Washes and sanitizes dirty dishes, utensils, and other items as needed.
  • Empties trash, sweeps and mops floors, and wipes down work stations to ensure the kitchen is in pristine condition.
  • Cleans other restaurant areas, as requested or required.
  • Develops, maintains, and enhances positive relations with all guests and employees.
  • Alerts supervisor of any concerns regarding the quality, selection, and variety of all food and beverages.
  • Follows established security protocols to ensure that the restaurant work environment is safe.
  • Maintains alertness for performance of all responsibilities and a general awareness of restaurant operations at all times.
  • Keeps their supervisor informed of any concerns.

Benefits

  • medical
  • dental
  • vision
  • life
  • disability
  • FSA
  • 401k retirement plan which includes a matching contribution after one (1) year of service
  • generous paid time off program
  • paid transportation from Colorado Springs, Woodland Park and Pueblo
  • free local gym membership
  • tuition reimbursement
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