Dishwasher The Residence at Freeman Lake

LCB Senior Living • North Chelmsford, MA

5d • $18 - $20 • Onsite

About The Position

LCB Senior Living is hiring a Dishwasher at The Residence at Freeman Lake in North Chelmsford, Massachusetts. The role supports a restaurant-style dining atmosphere by maintaining a clean, safe, and sanitary kitchen and dining area, washing and storing dishes and equipment, and assisting the culinary team with food orders, meal preparation, and special events. The wage range is $18.00–$20.00 per hour, based on years of experience. The position is hired as needed.

Requirements

• Strong organizational and time-management skills.
• Ability to resolve problems involving dissatisfied customers and/or associates.
• Ability to build positive, strong relationships with associates, coworkers, and residents.
• Commitment to providing excellent customer service.
• Ability to handle multiple jobs and priorities.
• Less than high school education.
• Finger and hand dexterity to handle and manipulate instruments and equipment.
• Visual and auditory acuity.
• Ability to lift and carry at least 15 pounds.
• Ability to push and pull carts; continuously walk, sit, and stand; and turn, crouch, kneel, stoop, bend below the waist, and reach above shoulder height as tasks require.

Responsibilities

• Provide a high level of customer service and promote a restaurant-style dining atmosphere.
• Maintain the kitchen in a clean, safe, and sanitary condition.
• Wash and store dishes and equipment according to policies and procedures.
• Keep floors clean by sweeping, mopping, and washing; empty trash.
• Help put away and appropriately store food orders.
• Assist chefs and servers as assigned.
• Assist with the preparation and execution of special events, banquets, and themed meals or parties.
• Follow cleaning schedules as directed by the Culinary Services Director.
• Follow Quality Enhancement standards and standard food-safety practices.
• Clean and sanitize carpets, tables, chairs, condiment containers, and dining-room equipment.
• Communicate residents’ likes and dislikes to the food service director and/or dining room manager for menu planning and resident satisfaction.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed